Publicacions (46)

2020

  1. Advances in plant boron

    International Journal of Molecular Sciences

2019

  1. Improvement of olive oil quality: Metabolic, biochemical and molecular analysis of squalene biosynthesis in olive

    Biosaia: Revista de los másteres de Biotecnología Sanitaria y Biotecnología Ambiental, Industrial y Alimentaria, Núm. 8, pp. 31

  2. Boron deficiency increases cytosolic Ca2+ levels mainly via Ca2+ influx from the apoplast in arabidopsis thaliana roots

    International Journal of Molecular Sciences, Vol. 20, Núm. 9

2018

  1. Plant Response to Boron Deficiency and Boron Use Efficiency in Crop Plants

    Plant Micronutrient Use Efficiency: Molecular and Genomic Perspectives in Crop Plants (Elsevier), pp. 109-121

  2. Physical-chemical and microbiological analyses of several pre-harvest samples of wheat (Triticum aestivum) from wheat milling industry

    Biosaia: Revista de los másteres de Biotecnología Sanitaria y Biotecnología Ambiental, Industrial y Alimentaria, Núm. 7, pp. 17

  3. Boron Toxicity Reduces Water Transport from Root to Shoot in Arabidopsis Plants. Evidence for a Reduced Transpiration Rate and Expression of Major PIP Aquaporin Genes

    Plant and Cell Physiology, Vol. 59, Núm. 4, pp. 836-844

2017

  1. Understanding calcium transport and signaling, and its use efficiency in vascular plants

    Plant Macronutrient Use Efficiency: Molecular and Genomic Perspectives in Crop Plants (Elsevier Inc.), pp. 165-180

  2. Abscisic acid and transpiration rate are involved in the response to boron toxicity in Arabidopsis plants

    Physiologia Plantarum, Vol. 160, Núm. 1, pp. 21-32

2016

  1. Root responses to boron deficiency mediated by ethylene

    Frontiers in Plant Science, Vol. 6, Núm. JAN2016