Publications in collaboration with researchers from Universidade do Minho (3)

2007

  1. Biodiversity of Saccharomyces yeast strains from grape berries of wine-producing areas using starter commercial yeasts

    FEMS Yeast Research, Vol. 7, Núm. 2, pp. 317-329

2005

  1. Dissemination and survival of commercial wine yeast in the vineyard: A large-scale, three-years study

    FEMS Yeast Research, Vol. 5, Núm. 10, pp. 959-969

2004

  1. Survey of molecular methods for the typing of wine yeast strains

    FEMS Microbiology Letters, Vol. 231, Núm. 1, pp. 19-26