María
Llana Ruiz Cabello
Publikationen (39) Publikationen, an denen Forscher/innen teilgenommen haben
2024
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A strategy for the investigation of toxic mechanisms and protection by efflux pumps using Schizosaccharomyces pombe strains: Application to rotenone
Science of the Total Environment, Vol. 922
2023
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Environmental distribution and exposure to heavy-rare earth elements in Leicestershire (UK)
ISEE Conference Abstracts
2022
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Gold(i) metallocyclophosphazenes with antibacterial potency and antitumor efficacy. Synergistic antibacterial action of a heterometallic gold and silver-cyclophosphazene
Dalton Transactions, Vol. 51, Núm. 36, pp. 13657-13674
2021
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In vitro evaluation of the efficacy of gold metallophosphazenes as antitumor compounds.
Biosaia: Revista de los másteres de Biotecnología Sanitaria y Biotecnología Ambiental, Industrial y Alimentaria, Núm. 10
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In vitro evaluation of the production of reactive oxygen species in silver metallophosphazenes.
Biosaia: Revista de los másteres de Biotecnología Sanitaria y Biotecnología Ambiental, Industrial y Alimentaria, Núm. 10
2020
2019
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Analysis of the use of cylindrospermopsin and/or microcystin-contaminatedwater in the growth, mineral content, and contamination of spinacia oleracea and lactuca sativa
Toxins, Vol. 11, Núm. 11
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In vivo genotoxicity evaluation of cylindrospermopsin in rats using a combined micronucleus and comet assay
Food and Chemical Toxicology, Vol. 132
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Microcystin-RR: Occurrence, content in water and food and toxicological studies. A review
Environmental Research, Vol. 168, pp. 467-489
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Preservation of phytosterol and PUFA during ready-to-eat lettuce shelf-life in active bio-package
Food Packaging and Shelf Life, Vol. 22
2018
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Characterisation and antimicrobial activity of active polypropylene films containing oregano essential oil and Allium extract to be used in packaging for meat products
Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment, Vol. 35, Núm. 4, pp. 782-791
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New method for simultaneous determination of microcystins and cylindrospermopsin in vegetable matrices by SPE-UPLC-MS/MS
Toxins, Vol. 10, Núm. 10
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Use of micronucleus and comet assay to evaluate evaluate the genotoxicity of oregano essential oil (Origanum vulgare l. Virens) in rats orally exposed for 90 days.
Journal of Toxicology and Environmental Health - Part A: Current Issues, Vol. 81, Núm. 12, pp. 525-533
2017
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A subchronic 90-day oral toxicity study of Origanum vulgare essential oil in rats
Food and Chemical Toxicology, Vol. 101, pp. 36-47
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New advances in active packaging incorporated with essential oils or their main components for food preservation
Food Reviews International, Vol. 33, Núm. 5, pp. 447-515
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Pyrolysis-gas chromatography–isotope ratio mass spectrometry for monitoring natural additives in polylactic acid active food packages
Journal of Chromatography A, Vol. 1525, pp. 145-151
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Toxicological assessment of two silane-modified clay minerals with potential use as food contact materials in human hepatoma cells and Salmonella typhimurium strains
Applied Clay Science, Vol. 150, pp. 98-105
2016
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Characterisation of a bio-based packaging containing a natural additive from Allium spp. using analytical pyrolysis and carbon stable isotopes
Journal of Analytical and Applied Pyrolysis, Vol. 120, pp. 334-340
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Development of PLA films containing oregano essential oil (Origanum vulgare L. virens) intended for use in food packaging
Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment, Vol. 33, Núm. 8, pp. 1374-1386
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Genotoxicity evaluation of carvacrol in rats using a combined micronucleus and comet assay
Food and Chemical Toxicology, Vol. 98, pp. 240-250