Publications in collaboration with researchers from Universidad de Huelva (11)

2020

  1. Lacosamide intake during pregnancy increases the incidence of foetal malformations and symptoms associated with schizophrenia in the offspring of mice

    Scientific Reports, Vol. 10, Núm. 1

2007

  1. The calcimimetic R-568 increases vitamin D receptor expression in rat parathyroid glands

    American Journal of Physiology - Renal Physiology, Vol. 292, Núm. 5

2002

  1. Regulation of parathyroid vitamin D receptor expression by extracellular calcium

    Journal of the American Society of Nephrology, Vol. 13, Núm. 12, pp. 2945-2952

2001

  1. Neutral magnesium-dependent sphingomyelinase from liver plasma membrane: Purification and inhibition by ubiquinol

    Journal of Bioenergetics and Biomembranes, Vol. 33, Núm. 2, pp. 143-153

2000

  1. Interactions between ascorbyl free radical and coenzyme Q at the plasma membrane

    Journal of Bioenergetics and Biomembranes, Vol. 32, Núm. 2, pp. 199-210

1999

  1. Biosynthesis of ascorbic acid in kidney bean. L-galactono-γ-lactone dehydrogenase is an intrinsic protein located at the mitochondrial inner membrane

    Plant Physiology, Vol. 120, Núm. 3, pp. 907-912

1998

  1. Coenzyme Q6 and iron reduction are responsible for the extracellular ascorbate stabilization at the plasma membrane at Saccharomyces cerevisiae

    Journal of Biological Chemistry, Vol. 273, Núm. 14, pp. 8099-8105

  2. Genetic evidence for coenzyme Q requirement in plasma membrane electron transport

    Journal of Bioenergetics and Biomembranes, Vol. 30, Núm. 5, pp. 465-475

  3. Plasmalemma-associated malate dehydrogenase activity in onion root cells

    Protoplasma

1995

  1. Coenzyme Q reductase from liver plasma membrane: Purification and role in trans-plasma-membrane electron transport

    Proceedings of the National Academy of Sciences of the United States of America, Vol. 92, Núm. 11, pp. 4887-4891

  2. Extracellular ascorbate stabilization as a result of transplasma electron transfer in Saccharomyces cerevisiae

    Journal of Bioenergetics and Biomembranes, Vol. 27, Núm. 6, pp. 597-603