Publicaciones en las que colabora con Andrés Martín Gómez (14)

2023

  1. Geographical origin, curing plant and commercial category discrimination of cured Iberian hams through volatilome analysis at industry level

    Meat Science, Vol. 195

  2. Guidelines to build PLS-DA chemometric classification models using a GC-IMS method: Dry-cured ham as a case of study

    Talanta Open, Vol. 7

2022

  1. A non-destructive sampling method for food authentication using gas chromatography coupled to mass spectrometry or ion mobility spectrometry

    Food Chemistry, Vol. 373

  2. Discrimination of defective dry-cured Iberian ham determining volatile compounds by non-destructive sampling and gas chromatography

    LWT, Vol. 154

  3. In vivo authentication of Iberian pig feeding regime using faecal volatilome information

    Livestock Science, Vol. 260

2021

  1. Full workflows for the analysis of gas chromatography—ion mobility spectrometry in foodomics: Application to the analysis of iberian ham aroma

    Sensors, Vol. 21, Núm. 18

  2. Ion mobility spectrometry to assess food authenticity and integrity

    Chromatographic And Related Separation Techniques In Food Integrity And Authenticity (World Scientific Publishing Co.), pp. 105-135

  3. Portable raman spectrometer as a screening tool for characterization of iberian dry-cured ham

    Foods, Vol. 10, Núm. 6

  4. Usage considerations for headspace-gas chromatography-ion mobility spectrometry as a suitable technique for qualitative analysis in a routine lab

    Journal of Chromatography A, Vol. 1640

2020

  1. Innovations in analytical methods for food authenticity

    Innovative Food Analysis (Elsevier), pp. 181-248

2019

  1. Convolutional Neural Networks for Olive Oil Classification

    Lecture Notes in Computer Science (including subseries Lecture Notes in Artificial Intelligence and Lecture Notes in Bioinformatics)

  2. Use of a non-destructive sampling method for characterization of Iberian cured ham breed and feeding regime using GC-IMS

    Meat Science, Vol. 152, pp. 146-154

2018

  1. Target vs spectral fingerprint data analysis of Iberian ham samples for avoiding labelling fraud using headspace – gas chromatography–ion mobility spectrometry

    Food Chemistry, Vol. 246, pp. 65-73

2017

  1. Ham quality evaluation assisted by gas chromatography ion mobility spectrometry

    ISOEN 2017 - ISOCS/IEEE International Symposium on Olfaction and Electronic Nose, Proceedings