Decoupling food from land: The evolution of Spanish agriculture from 1960 to 2010

  1. de Molina, M.G.
  2. Fernández, D.S.
  3. Infante-Amate, J.
  4. Aguilera, E.
  5. Traver, J.V.
  6. Guzmán, G.I.
Revue:
Sustainability (Switzerland)

ISSN: 2071-1050

Année de publication: 2017

Volumen: 9

Número: 12

Type: Article

DOI: 10.3390/SU9122348 GOOGLE SCHOLAR lock_openAccès ouvert editor
La source de données: Scopus