Ayudas ergogénicas en jugadores de fútbol profesionalUna Revisión Sistemática

  1. Alejandro Almendáriz-Villarán 1
  2. Antonio Jesús Sánchez-Oliver 2
  1. 1 Universidad Pablo de Olavide
    info

    Universidad Pablo de Olavide

    Sevilla, España

    ROR https://ror.org/02z749649

  2. 2 Universidad de Sevilla
    info

    Universidad de Sevilla

    Sevilla, España

    ROR https://ror.org/03yxnpp24

Journal:
E-motion: Revista de Educación, Motricidad e Investigación

ISSN: 2341-1473

Year of publication: 2018

Issue: 11

Pages: 83-97

Type: Article

DOI: 10.33776/REMO.V0I11.3472 DIALNET GOOGLE SCHOLAR lock_openArias Montano editor

More publications in: E-motion: Revista de Educación, Motricidad e Investigación

Abstract

There are many articles that recommend the use of nutritional supplements for professional level football players, although they have been done with a different sample. The objective of this review was to analyze what studies exist on the effects of sports supplementation on professional football players. An advanced search was performed in the Web of Science database. The descriptors according to the MeSH were: footbal, soccer, sports nutritional sciences and dietary supplement and the descriptors of ergogenic and supplement were added with the following equation of search: TS = (football OR soccer) AND TS = Sciences OR supplement OR ergogenic). 338 initial articles were found, of which 133 were excluded for the year of publication, 14 for the language and 36 for not being original articles of intervention. 95 articles were discarded for dealing with another topic. Leaving 60 articles where 18 articles were deleted for not dealing with football and 29 for not being about senior professional soccer players. There were 13 articles for a fourth sieve where they were eliminated 5 studies because the category was considered semiprofesional with a final result of 8 articles. The supplementation of astaxanthin, docosahexaenoic acid, allopurinol and creatine monohydrate have positive effects that influence the performance, although it is necessary to carry out future research that delves into this topic.

Bibliographic References

  • AIS (2017). Australian Sports Commission. Bruce, Australia: Australian Sports Commission. Recuperado de http://www.ausport.gov.au/ais/nutrition/supplements/classification.
  • Arent, S. M., Pellegrino, J. K., Williams, C. A., Difabio, D. A., y Greenwood, J. C. (2010). Nutritional supplementation, performance, and oxidative stress in college soccer players. Journal of strength and conditioning research, 24(4), 1117-24.
  • Baralic, I., Andjelkovic, M., Djordjevic, B., Dikic, N., Radivojevic, N., Suzin-Zivkovic, V., Radojevic-Skodric, S., y Pejic, S. (2015). Effect of Astaxanthin Supplementation on Salivary IgA, Oxidative Stress, and Inflammation in Young Soccer Players. Evidence-based complementary and alternative medicine, 2015, 1-9.
  • Bassini, A., Magalhães-Neto, A. M., Sweet, E., Bottino, A., Veiga, C., Tozzi, M. B., ... & Cameron, L. C. (2013). Caffeine Decreases Systemic Urea in Elite Soccer Players during Intermittent Exercise. Medicine and science in sports and exercise, 45(4), 683-90.
  • Claudino, J. G., Mezêncio, B., Amaral, S., Zanetti, V., Benatti, F., Roschel, H., Gualano, B., Amadio, A. C., y Serrão, J.C. (2014). Creatine monohydrate supplementation on lower-limb muscle power in Brazilian elite soccer players. Journal of the international society of sports nutrition, 11(32), 1-6.
  • Cockburn, E., Bell, P.G. y Stevenson, E. (2013). Effect of Milk on Team Sport Performance after Exercise-Induced Muscle Damage. Medicine and science in sports and exercise, 45(8), 1585-92.
  • Del Coso, J., Muñoz-Fernández, V.E., Muñoz, G., Fernández-Elías, V.E., Ortega, J.F., Hamouti, N., Barbero, J.C., Muñoz-Guerra, J. (2012). Effects of a CaffeineContaining Energy Drink on Simulated Soccer Performance. Plos One, 7(2), 1-8. DOI: 10.1371/journal.pone.0031380.
  • Deminice, R., Rosa, F.T., Franco, G. S., Jordao, A. A., y de Freitas, E. C. (2013). Effects of creatine supplementation on oxidative stress and inflammatory markers after repeated-sprint exercise in humans. Nutrition, 29(9), 1127-32.
  • Dickinson A., y Makay D. (2014). Health habits and other characteristics of dietary supplement users: a review. Nutrition Journal, 13(1), 1-8.
  • European Communities (2008). Characteristics and perspectives of the market for food supplements containing substances other than vitamins and minerals. Bruselas, Bélgica: Comisión Europea. Recuperado de https://ec.europa.eu/food/safety/labelling_nutrition/supplements_en.
  • Gunnarsson, T.P., Bendiksen1, M., Bischoff, R., Christensen, P.M., Lesivig, B., Madsen, K., Stephens, F., Greenhaff, P., Krustrup, P. y Bangsbo, J. (2013). Effect of whey protein- and carbohydrate-enriched diet on glycogen resynthesis during the first 48h after a soccer game. Scandinavian journal of medicine & science in sports, 23(4), 508-15.
  • Guzmán, J.F., Esteve, H., Pablos, C., Pablos, A., Blasco, C. y Villegas, J.A. (2011). DHArich fish oil improves complex reaction time in female elite soccer players. Journal of sports science and medicine, 10(2), 301-5.
  • Jastrzebska, M., Kaczmarczyk, M. y Jastrzebski, Z. (2016). Effect of Vitamin D Supplementation on Training Adaptation in Well-Trained Soccer Players. Journal of strength and conditioning research, 30(9), 2648-55.
  • Jordan, J.B., Korgaokar, A., Farley, R.S., Coons, J.M. y Caputo, J.L. (2014). Caffeine Supplementation and Reactive Agility in Elite Youth Soccer Players. Pediatric exercise science, 26(2), 168-76.
  • Knapik, J.J., Steelman, R.A., Hoedebecke, S.S., Austin, K.G., Farina, E.K. y Lieberman, H.R. (2016). Prevalence of Dietary Supplement Use by Athletes: Systematic Review and Meta-Analysis. Sports Med, 46(1), 103-23.
  • Laurenti, P., de Waure, C., De Meo, C., Terracciano, E., Di Nardo, F., Ricciardi, W. (2015). Does the use of dietary supplements enhance athletes’ sport performances? A systematic review and a meta-analysis. Epidemiology Biostatistics and Public Health, 12(4), e11593:1-15.
  • Lollo, P.C., Amaya-Farfán, J. y De Carvalho-Silva, L.B. (2011). Physiological and Physical Effects of Different Milk Protein Supplements in Elite Soccer Players. Journal of human kinetics, 30, 49-57.
  • Lollo, P.C., Amaya-Farfan, J., Faria, I.C., Salgado, J.V.V., Chacon-Mikahil, M.P.T., Cruz, A.G., Oliveira, C.A.F., Montagner, P.C., Arruda, M. (2014). Hydrolysed whey protein reduces muscle damage markers in Brazilian elite soccer players compared with whey protein and maltodextrin. A twelve-week in-championship intervention. International dairy journal, 34(1), 19-24.
  • Mata, F., Sánchez-Oliver, A. J., Domínguez, R., & Villegas, J. A. (2018). Suplementación en el deporte: directrices desde la responsabilidad profesional. Habilidad motriz: Revista de ciencias de la actividad fisica y del deporte, (51), 4-12.
  • Maughan, R. J., Burke, L. M., Dvorak, J., Larson-Meyer, D. E., Peeling, P., Phillips, S. M., ... & Meeusen, R. (2018a). IOC consensus statement: dietary supplements and the high-performance athlete. International Journal of Sport Nutrition and Exercise Metabolism, 28(2), 104-125.
  • Minya, K., Burrowesb, J. y Jidovtseff, B. (2016). Interest of creatine supplementation in soccer. Science & Sports 32(2), 61-72.
  • Mohr, M., Krustrup, P. y Bangsbo, J. (2005). Fatigue in soccer: A brief review. Journal of Sports Sciences, 23(6), 593-99.
  • Pettersen, S.A., Krustrup, P., Bendiksen, M., Randers, M.B., Brito, J., Bangsbo, J., Jin, Y. y Mohr, M. (2014). Caffeine supplementation does not affect match activities and fatigue resistance during match play in young football players. Journal of Sports Sciences, 32(20), 1958-65.
  • Russell, M. y Kingsley, M. (2014). The Efficacy of Acute Nutritional Interventions on Soccer Skill Performance. Sports Medicine, 44(7), 957-70.
  • Sánchez-Oliver, A. J. (2013). Suplementación nutricional en la actividad físico-deportiva: análisis de la calidad del suplemento proteico consumido. Granada: Universidad de Granada.
  • Sánchez-Oliver, A. J., y Grimaldi-Puyana, M. (2017). Análisis del consumo de suplementos nutricionales en jugadores de la liga EBA. Cuadernos de Psicología del Deporte, 17(3), 163-68.
  • Sánchez-Oliver, A. J., Miranda-León, M. T., y Guerra-Hernández, E. (2008). Estudio estadístico del consumo de suplementos nutricionales y dietéticos en gimnasios. Archivos Latinoamericanos de Nutrición, 58(3), 221-7.
  • Sanchis-Gomar, F., Salvagno, G.L. y Lippi, G. (2014). Inhibition of Xanthine Oxidase and Exercise on Serum Uric Acid, 25(OH)D-3, and Calcium Concentrations. Clinical laboratory, 60(8), 1409-11.
  • Shirali, S., Daneghian, S., Hosseini, S.A., Ashtary-Larky, D., Daneghian, M. y Mirlohi, M.S. (2016). Effect of Caffeine Co-Ingested with Carnitine on Weight, Body-Fat Percent, Serum Leptin and Lipid Profile Changes in Male Teen Soccer Players: a Randomized Clinical Trial. International journal of pediatrics-mashhad, 4(10), 3685-98.
  • Urrutia, G. y Bonfill, X. (2010). Declaración PRISMA: una propuesta para mejorar la publicación de revisiones sistemáticas y metaanálisis. Med Clin, 135(11), 507-11.
  • Ventura Comes, A., Sánchez-Oliver, A., Martínez-Sanz, J., & Domínguez, R. (2018). Analysis of Nutritional Supplements Consumption by Squash Players. Nutrients, 10(10), 1341.
  • Villanueva, J., Soria, M., González-Haro, C., Ezquerra, L., Nieto, J.L. y Escanero, J.F. (2011). Oral Iron Treatment Has a Positive Effect on Iron Metabolism in Elite Soccer Players. Biological trace element research, 142(3), 398-406.