Effects of α-tocopherol, β-carotene and ascorbic acid on oxidative, hormonal and enzymatic exercise stress markers in habitual training activity of professional basketball players

  1. Schröder, H.
  2. Navarro, E.
  3. Mora, J.
  4. Galiano, D.
  5. Tramullas, A.
Revista:
European Journal of Nutrition

ISSN: 1436-6207

Any de publicació: 2001

Volum: 40

Número: 4

Pàgines: 178-184

Tipus: Article

DOI: 10.1007/S003940170006 GOOGLE SCHOLAR
Font de les dades: Scopus