A comparative kinetic evaluation of the anaerobic digestion of untreated molasses and molasses previously fermented with Penicillium decumbens in batch reactors

  1. Jiménez, A.M.
  2. Borja, R.
  3. Martín, A.
Aldizkaria:
Biochemical Engineering Journal

ISSN: 1369-703X

Argitalpen urtea: 2004

Alea: 18

Zenbakia: 2

Orrialdeak: 121-132

Mota: Artikulua

DOI: 10.1016/S1369-703X(03)00198-0 GOOGLE SCHOLAR