A comparison of energy use in conventional and organic olive oil production in Spain

  1. Guzmán, G.I.
  2. Alonso, A.M.
Aldizkaria:
Agricultural Systems

ISSN: 0308-521X

Argitalpen urtea: 2008

Alea: 98

Zenbakia: 3

Orrialdeak: 167-176

Mota: Artikulua

DOI: 10.1016/J.AGSY.2008.06.004 GOOGLE SCHOLAR