Characterisation and evaluation of PLA films containing an extract of Allium spp. to be used in the packaging of ready-to-eat salads under controlled atmospheres

  1. Llana-Ruiz-Cabello, M.
  2. Pichardo, S.
  3. Bãnos, A.
  4. Núñez, C.
  5. Bermúdez, J.M.
  6. Guillamón, E.
  7. Aucejo, S.
  8. Cameán, A.M.
Aldizkaria:
LWT - Food Science and Technology

ISSN: 0023-6438

Argitalpen urtea: 2015

Alea: 64

Zenbakia: 2

Orrialdeak: 1354-1361

Mota: Artikulua

DOI: 10.1016/J.LWT.2015.07.057 GOOGLE SCHOLAR
Datuen iturria: Scopus