Valorization of olive endocarp from olive oil and table olive processing as a low-cost bioadsorbent for the removal of furfural from aqueous solutions
- Mateo, S.
- Moya, A.J.
- Hodaifa, G.
- Sánchez, S.
- Cuevas, M.
Zeitschrift:
Journal of Water Process Engineering
ISSN: 2214-7144
Datum der Publikation: 2021
Ausgabe: 44
Art: Artikel