Características de crecimiento de cabritos Murciano-Granadinos puros y procedentes del cruce con sementales especializados cárnicos de la raza Boer

  1. Pérez-Baena, I. 1
  2. Jarque-Durán, M. 1
  3. Franch-Dasí, J. 1
  4. Fernández, N. 1
  5. Rodríguez, M. 1
  6. Gómez, E.A.
  7. Martí, J.V. 1
  8. Peris, C. 1
  1. 1 Universitat de València
    info

    Universitat de València

    Valencia, España

    ROR https://ror.org/043nxc105

Liburua:
Xl Congreso Nacional de la Sociedad Española de Ovinotecnia y Caprinotecnia (SEOC) XVL Congreso Internacional
  1. María Jesús Alcalde Aldea (coord.)
  2. Martín Rodríguez García (coord.)

Argitaletxea: Universitat Politècnica de València

ISBN: 978-84-9048-398-5

Argitalpen urtea: 2015

Orrialdeak: 283-288

Biltzarra: Sociedad Española de Ovinotecnia y Caprinotecnia (SEOC). Jornadas (11. 2015. Castellón)

Mota: Biltzar ekarpena

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Laburpena

This study analyses growth traits in Murciano-Granadina (MG) purebredkids comparing with MG x Boer (BO) crossbred kids until they reach a9 kg live weight. Kids were fed with a commercial milk replacer (LR)(Nantamilk Supreme, Nanta España S.A.) and were slaughtered at9 kg or when they were 9 weeks old. Crossbred kids showed higherbirth weight (2,79±0,13 kg vs. 2,18±0,13 kg), higher average dailygain (179,3±3,8 g/d vs. 139,7±3,8 g/d), lower feed conversion ratio(1,16±0,03 vs. 1,36±0,03 kg LR/kg live weight) and lower age at theslaughter weight (35,0±1,45 vs. 50,2±1,45 days). CrossbreedingMurciano-Granadina goats with Boer bucks allowed reducing LR intake(2,2 kg/goat kid) and lactation period (15 days).

Datuen iturria: Dialnet