Nutrition could prevent or promote non-alcoholic fatty liver disease: an opportunity for intervention

1. Romero-Gómez, M.
2. Zelber-Sagi, S.
3. Martín, F.
4. Bugianesi, E.
5. Soria, B.

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DOI: 10.1136/BMJ-2023-075179 GOOGLE SCHOLAR lock_openOpen access editor

Data source: Scopus