Sustainable valorization of co-products from asparagus cultivation by obtaining bioactive compounds

  1. Alcaide, I.V.
  2. Hamdi, A.
  3. Guilleín-Bejarano, R.
  4. Jiménez-Araujo, A.
  5. Rodríguez-Arcos, R.
Journal:
Frontiers in Plant Science

ISSN: 1664-462X

Year of publication: 2023

Volume: 14

Type: Article

DOI: 10.3389/FPLS.2023.1199436 GOOGLE SCHOLAR lock_openOpen access editor

Sustainable development goals

Data source: Scopus