Publicaciones en colaboración con investigadores/as de Universitat de Vic (17)

2024

  1. Exploring the “works with nature” pillar of food sovereignty: a review of empirical cases in academic literature

    Agroecology and Sustainable Food Systems, Vol. 48, Núm. 3, pp. 332-356

2022

  1. How stable are visions for protected area management? Stakeholder perspectives before and during a pandemic

    People and Nature, Vol. 4, Núm. 2, pp. 445-461

  2. The invisible thread: women as tradition keepers and change agents in Spanish pastoral social-ecological systems

    Ecology and Society, Vol. 27, Núm. 2

2021

  1. Impulsando la acción y gobernanza climática desde la calle: alianzas y tensiones en las ciudades de Barcelona y Sevilla

    Geografía, cambio global y sostenibilidad. Comunicaciones del XXVII Congreso de la Asociación Española de Geografía. Tomo III Desarrollo territorial, sostenibilidad y calidad de vida

  2. Realising potentials for arts-based sustainability science

    Sustainability Science, Vol. 16, Núm. 6, pp. 1875-1889

  3. Scholar-activists in an expanding European food sovereignty movement

    Journal of Peasant Studies, Vol. 48, Núm. 4, pp. 875-900

  4. Spanish women pastoralists' pathways into livestock management: Motivations, challenges and learning

    Journal of Rural Studies, Vol. 87, pp. 1-11

  5. The two-way relationship between food systems and the COVID19 pandemic: causes and consequences

    Agricultural Systems, Vol. 191

2020

  1. Biocultural approaches to sustainability: A systematic review of the scientific literature

    People and Nature, Vol. 2, Núm. 3, pp. 643-659

  2. Delineating participation in conservation governance: Insights from the Sierra de Guadarrama National Park (Spain)

    Environmental Science and Policy, Vol. 114, pp. 486-496

  3. Indicators for relational values of nature’s contributions to good quality of life: the IPBES approach for Europe and Central Asia

    Ecosystems and People, Vol. 16, Núm. 1, pp. 50-69

  4. Local perceptions of ecosystem services across multiple ecosystem types in Spain

    Land, Vol. 9, Núm. 9

  5. Scientific and local ecological knowledge, shaping perceptions towards protected areas and related ecosystem services

    Landscape Ecology, Vol. 35, Núm. 11, pp. 2549-2567

  6. Using Research to Support Transformative Impacts on Complex, “Wicked Problems” With Pastoral Peoples in Rangelands

    Frontiers in Sustainable Food Systems, Vol. 4

2019

  1. A social-ecological analysis of the global agrifood system

    Proceedings of the National Academy of Sciences of the United States of America, Vol. 116, Núm. 52, pp. 26465-26473

  2. How does agroecology contribute to the transitions towards social-ecological sustainability?

    Sustainability (Switzerland)

  3. Key knowledge gaps to achieve global sustainability goals

    Nature Sustainability, Vol. 2, Núm. 12, pp. 1115-1121