Publications by the researcher in collaboration with Santiago Rodríguez Pérez (2)


  1. Revalorization of Agro-Food Residues as Bioadsorbents for Wastewater Treatment

    Aqueous, Phase Adsorption. Theory, Simulations and Experiments. (CRC Press), pp. 34


  1. Olive varieties and phenolic compounds in olive oils

    Handbook of Olive Oil: Phenolic Compounds, Production and Health Benefits (Nova Science Publishers, Inc.), pp. 19-46