Publicaciones en las que colabora con Juan Manuel Berbel Pineda (16)

2024

  1. Empleo de nuevas herramientas digitales (Genially y Código QR) en la elaboración de materiales en la asignatura Dirección Comercial I

    Empoderando la docencia en la era digital: innovación, tecnología y renovación pedagógica (Dykinson), pp. 425-445

2023

  1. Fair trade practices for fighting in emerging countries: A business-centred approach

    Research Anthology on Business Law, Policy, and Social Responsibility (IGI Global), pp. 813-828

2022

  1. Fair trade and consumer valuation: Purchase intentions in an emerging economy

    Business Strategy and Development, Vol. 5, Núm. 3, pp. 245-258

2021

  1. Sustainable Tourism as a Driving force of the Tourism Industry in a Post-Covid-19 Scenario

    Social Indicators Research, Vol. 158, Núm. 3, pp. 991-1011

2020

  1. Communication, trust, and loyalty in the hotel sector: The mediator role of consumer's complaints

    Tourism Analysis, Vol. 25, Núm. 1, pp. 183-187

  2. Dataset for analyzing the influence of country of origin, gastronomic culture and products evaluation on consumers' shopping intentions

    Data in Brief

  3. Foreign market selection process as tool for international expansion: Case study for Ecuadorian chia seeds exports to the European Union

    Anais da Academia Brasileira de Ciencias, Vol. 92, Núm. 1

  4. III Congreso Iberoamericano de Jóvenes Investigadores en Ciencias Económicas y Dirección de Empresas: actas, Sevilla, 26 y 27 de noviembre de 2020

    Red de Impresión

  5. Sustainable tourism as a source of healthy tourism

    International Journal of Environmental Research and Public Health, Vol. 17, Núm. 15, pp. 1-15

  6. The textile products labelling analysis and requirements

    Fashion and Textiles, Vol. 7, Núm. 1

2019

  1. Gastronomic experience as a factor of motivation in the tourist movements

    International Journal of Gastronomy and Food Science, Vol. 18

2018

  1. Foreign tourists as external-market information source for SMEs

    Journal of Quality Assurance in Hospitality and Tourism, Vol. 19, Núm. 3, pp. 341-357

  2. Relation of country-of-origin effect, culture, and type of product with the consumer’s shopping intention: An analysis for small- and medium-sized enterprises

    Complexity, Vol. 2018

  3. Study of the influence of socio-economic factors in the international expansion of Spanish franchisors to Latin American countries

    PLoS ONE, Vol. 13, Núm. 1

2017

  1. Determining factors in the internationalization of hotel industry: An analysis based on export performance

    Tourism Economics, Vol. 23, Núm. 4, pp. 768-787

2013

  1. Marketing : fundamentos

    Pearson Educación