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María Lourdes
Arce Jiménez
Researcher in the period 2001-2005
Diego Luis
García González
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Diego Luis García González
Publications by the researcher in collaboration with Diego Luis García González (1)
2023
Comparing the potential of IR-spectroscopic techniques to gas chromatography coupled to ion mobility spectrometry for classifying virgin olive oil categories
Food Chemistry: X, Vol. 19
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