Publicaciones en colaboración con investigadores/as de Universidad de Córdoba (10)

2024

  1. Assessment of seasonal and annual patterns in phosphorus content in a monitored catchment through a partitioning approach based on hydrometeorological data

    Environmental Research, Vol. 242

2017

  1. Exploring the analytical consequences of ecological subjects unwittingly neglected by the mainstream of evolutionary thought

    Ecological Modelling, Vol. 355, pp. 70-83

2016

  1. Response to comments on “Uncertainty principle in niche assessment: A solution to the dilemma redundancy vs. competitive exclusion, and some analytical consequences”

    Ecological Modelling, Vol. 341, pp. 1-4

2006

  1. A study of the natural biodegradation of two-phase olive mill solid waste during its storage in an evaporation pond

    Waste Management, Vol. 26, Núm. 5, pp. 477-486

  2. Kinetic analysis of the anaerobic digestion of untreated vinasses and vinasses previously treated with Penicillium decumbens

    Journal of Environmental Management, Vol. 80, Núm. 4, pp. 303-310

  3. Kinetic models of an anaerobic bioreactor for restoring wastewater generated by industrial chickpea protein production

    International Biodeterioration and Biodegradation, Vol. 57, Núm. 2, pp. 114-120

2005

  1. Mathematical modelling of aerobic degradation of vinasses with Penicillium decumbens

    Process Biochemistry, Vol. 40, Núm. 8, pp. 2805-2811

2004

  1. A comparative kinetic evaluation of the anaerobic digestion of untreated molasses and molasses previously fermented with Penicillium decumbens in batch reactors

    Biochemical Engineering Journal, Vol. 18, Núm. 2, pp. 121-132

2003

  1. Aerobic-anaerobic biodegradation of beet molasses alcoholic fermentation wastewater

    Process Biochemistry, Vol. 38, Núm. 9, pp. 1275-1284

1997

  1. Influence of aerobic pretreatment with Penicillium decumbens on the anaerobic digestion of beet molasses alcoholic fermentation wastewater in suspended and immobilized cell bioreactors

    Journal of Chemical Technology and Biotechnology, Vol. 69, Núm. 2, pp. 193-202