Publikationen, an denen er mitarbeitet María Del Rosario Rodríguez Griñolo (5)

2021

  1. Serial co-expression analysis of host factors from SARS-CoV viruses highly converges with former high-throughput screenings and proposes key regulators

    Briefings in bioinformatics, Vol. 22, Núm. 2, pp. 1038-1052

  2. Stemness of human pluripotent cells: Hypoxia-like response induced by low nitric oxide

    Antioxidants, Vol. 10, Núm. 9

2018

  1. Consumption of orange fermented beverage improves antioxidant status and reduces peroxidation lipid and inflammatory markers in healthy humans

    Journal of the Science of Food and Agriculture, Vol. 98, Núm. 7, pp. 2777-2786

  2. β-Cryptoxanthin is more bioavailable in humans from fermented orange juice than from orange juice

    Food Chemistry, Vol. 262, pp. 215-220

2013

  1. Classification of protein motifs based on subcellular localization uncovers evolutionary relationships at both sequence and functional levels

    BMC Bioinformatics, Vol. 14, Núm. 1