Economía, Métodos Cuantitativos e Hª Económica
Departamento
Instituto de la Grasa
Sevilla, EspañaPublicaciones en colaboración con investigadores/as de Instituto de la Grasa (5)
2022
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Vitamin E prevents lipid peroxidation and iron accumulation in PLA2G6-Associated Neurodegeneration
Neurobiology of Disease, Vol. 165
2019
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Pantothenate Rescues Iron Accumulation in Pantothenate Kinase-Associated Neurodegeneration Depending on the Type of Mutation
Molecular Neurobiology, Vol. 56, Núm. 5, pp. 3638-3656
2018
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Consumption of orange fermented beverage improves antioxidant status and reduces peroxidation lipid and inflammatory markers in healthy humans
Journal of the Science of Food and Agriculture, Vol. 98, Núm. 7, pp. 2777-2786
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Intracellular cholesterol accumulation and coenzyme Q10 deficiency in Familial Hypercholesterolemia
Biochimica et Biophysica Acta - Molecular Basis of Disease, Vol. 1864, Núm. 12, pp. 3697-3713
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β-Cryptoxanthin is more bioavailable in humans from fermented orange juice than from orange juice
Food Chemistry, Vol. 262, pp. 215-220