Publikationen, an denen er mitarbeitet Rafael Borja Padilla (35)

2023

  1. Evaluation of batch mesophilic anaerobic digestion of raw and trampled llama and dromedary dungs: methane potential and kinetic study

    Biomass Conversion and Biorefinery, Vol. 13, Núm. 18, pp. 17165-17173

  2. Impact of natural degradation of the invasive alga Rugulopteryx okamurae on anaerobic digestion: Heavy metal pollution and kinetic performance

    Marine Pollution Bulletin, Vol. 192

  3. Turning an invasive alien species into a valuable biomass: Anaerobic digestion of Rugulopteryx okamurae after thermal and new developed low-cost mechanical pretreatments

    Science of the Total Environment, Vol. 856

  4. Valorization of different landrace and commercial sorghum (Sorghum bicolor (L.) Moench) straw varieties by anaerobic digestion

    GCB Bioenergy, Vol. 15, Núm. 3, pp. 332-345

2022

  1. Anaerobic Digestion of the Residue (Combination of Wastewater and Solid Waste) from a New Olive-Oil Manufacturing Process Based on an Olive Cold-Pressing System: Kinetic Approach and Process Performance

    Processes, Vol. 10, Núm. 12

  2. Evaluation and modelling of methane production from corn stover pretreated with various physicochemical techniques

    Waste Management and Research, Vol. 40, Núm. 6, pp. 698-705

  3. Impact of soft hydrothermal pre-treatments on the olive mill solid waste characteristics and its subsequent anaerobic digestion

    Biomass Conversion and Biorefinery, Vol. 12, Núm. 6, pp. 2107-2120

  4. Integral Valorization of Two-Phase Olive Mill Solid Waste (OMSW) and Related Washing Waters by Anaerobic Co-digestion of OMSW and the Microalga Raphidocelis subcapitata Cultivated in These Effluents

    Journal of Agricultural and Food Chemistry, Vol. 70, Núm. 10, pp. 3219-3227

2021

  1. Batch mesophilic anaerobic co-digestion of spent goat batch mesophilic anaerobic co-digestion of spent goat straw bedding and goat cheese whey: Comparison with the mono-digestion of the two sole substrates

    Journal of Environmental Management, Vol. 280

  2. Energy recovery as added value from food and agricultural solid wastes

    Current Developments in Biotechnology and Bioengineering: Strategic Perspectives in Solid Waste and Wastewater Management (Elsevier), pp. 151-174

  3. Enhancing methane production from the invasive macroalga Rugulopteryx okamurae through anaerobic co-digestion with olive mill solid waste: process performance and kinetic analysis

    Journal of Applied Phycology, Vol. 33, Núm. 6, pp. 4113-4124

  4. Evolution of control parameters in biochemical methane potential tests of olive mill solid waste (OMSW), thermal pre-treated OMSW, and its co-digestion with Dunaliella salina

    Journal of Applied Phycology, Vol. 33, Núm. 1, pp. 419-429

  5. Influence of phenols and furans released during thermal pretreatment of olive mill solid waste on its anaerobic digestion

    Waste Management, Vol. 120, pp. 202-208

  6. Reuse of the digestate obtained from the biomethanization of olive mill solid waste (OMSW) as soil amendment or fertilizer for the cultivation of forage grass (Lolium rigidum var. Wimmera)

    Science of the Total Environment, Vol. 792

2019

  1. Decreasing microbial fuel cell start-up time using multi-walled carbon nanotubes

    Emerging Science Journal, Vol. 3, Núm. 2, pp. 109-114

  2. Effects of barium on the pathways of anaerobic digestion

    Journal of Environmental Management, Vol. 232, pp. 397-403

  3. Influence of the cell wall of Chlamydomonas reinhardtii on anaerobic digestion yield and on its anaerobic co-digestion with a carbon-rich substrate

    Process Safety and Environmental Protection, Vol. 128, pp. 167-175

2018

  1. Table olive wastewater: Problem, treatments and future strategy. A review

    Frontiers in Microbiology, Vol. 9, Núm. JUL

2016

  1. Screening of biomethane production potential from dominant microalgae

    Journal of Environmental Science and Health - Part A Toxic/Hazardous Substances and Environmental Engineering, Vol. 51, Núm. 12, pp. 1062-1067

2014

  1. Assessment of two-phase olive mill solid waste and microalgae co-digestion to improve methane production and process kinetics

    Bioresource Technology, Vol. 157, pp. 263-269