Effect of dietary coenzyme Q and fatty acids on the antioxidant status of rat tissues
- Gómez-Díaz, C.
- Burón, M.I.
- Alcaín, F.J.
- González-Ojeda, R.
- González-Reyes, J.A.
- Bello, R.I.
- Herman, M.D.
- Navas, P.
- Villalba, J.M.
ISSN: 0033-183X
Year of publication: 2003
Volume: 221
Issue: 1-2
Pages: 11-17
Type: Conference paper