The locus responsible for production of plantaricin S, a class IIb bacteriocin produced by Lactobacillus plantarum LPCO10, is widely distributed among wild-type Lact. plantarum strains isolated from olive fermentations
- Maldonado, A.
- Ruiz-Barba, J.L.
- Floriano, B.
- Jiménez-Díaz, R.
ISSN: 0168-1605
Any de publicació: 2002
Volum: 77
Número: 1-2
Pàgines: 117-124
Tipus: Article