The metabolic availability of dietary triacylglycerols from two high oleic oils during the postprandial period does not depend on the amount of oleic acid ingested by healthy men
- Abia, R.
- Pacheco, Y.M.
- Perona, J.S.
- Montero, E.
- Muriana, F.J.G.
- Ruiz-Gutiérrez, V.
ISSN: 0022-3166
Year of publication: 2001
Volume: 131
Issue: 1
Pages: 59-65
Type: Article