Determination of the phenolic composition of sherry and table white wines by liquid chromatography and their relation with antioxidant activity

  1. Fernández-Pachón, M.S.
  2. Villaño, D.
  3. Troncoso, A.M.
  4. García-Parrilla, M.C.
Journal:
Analytica Chimica Acta

ISSN: 0003-2670

Year of publication: 2006

Volume: 563

Issue: 1-2 SPEC. ISS.

Pages: 101-108

Type: Conference paper

DOI: 10.1016/J.ACA.2005.09.057 GOOGLE SCHOLAR

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