ANTIOXIDANT CAPACITY AND PHENOLIC CONTENT OF BEE HONEY PRODUCED IN ZACATECAS, MEXICO

1. Contreras-Martínez, C.S.
2. Macías-Nieves, J.P.
3. García-González, J.M.
4. Trejo-Guardado, V.I.
5. Carranza-Concha, J.