Publicaciones en las que colabora con Sergio Montserrat de la Paz (6)

2021

  1. High-density lipoproteins and mediterranean diet: A systematic review

    Nutrients, Vol. 13, Núm. 3, pp. 1-11

2020

  1. A lupine (: Lupinus angustifolious L.) peptide prevents non-alcoholic fatty liver disease in high-fat-diet-induced obese mice

    Food and Function, Vol. 11, Núm. 4, pp. 2943-2952

  2. Oleic acid-the main component of olive oil on postprandial metabolic processes

    Olives and Olive Oil in Health and Disease Prevention (Elsevier), pp. 639-649

2017

  1. Leukocyte Overexpression of Intracellular NAMPT Attenuates Atherosclerosis by Regulating PPARγ-Dependent Monocyte Differentiation and Function

    Arteriosclerosis, Thrombosis, and Vascular Biology, Vol. 37, Núm. 6, pp. 1157-1167

  2. Postprandial triglyceride-rich lipoproteins promote lipid accumulation and apolipoprotein B-48 receptor transcriptional activity in human circulating and murine bone marrow neutrophils in a fatty acid-dependent manner

    Molecular Nutrition and Food Research, Vol. 61, Núm. 9

2014

  1. Membrane composition and dynamics: A target of bioactive virgin olive oil constituents

    Biochimica et Biophysica Acta - Biomembranes, Vol. 1838, Núm. 6, pp. 1638-1656