Publicaciones en colaboración con investigadores/as de Universidad de Sevilla (17)

2023

  1. Nutrition could prevent or promote non-alcoholic fatty liver disease: an opportunity for intervention

    BMJ

2022

  1. Alcoholic fermentation with Pichia kluyveri could improve the melatonin bioavailability of orange juice

    Journal of Functional Foods, Vol. 99

  2. Dietary Recommendations for the Management of Non-alcoholic Fatty Liver Disease (NAFLD): A Nutritional Geometry Perspective

    Seminars in Liver Disease, Vol. 42, Núm. 4, pp. 434-445

  3. Pdx1 Is Transcriptionally Regulated by EGR-1 during Nitric Oxide-Induced Endoderm Differentiation of Mouse Embryonic Stem Cells

    International Journal of Molecular Sciences, Vol. 23, Núm. 7

2021

  1. Extra virgin olive oil improved body weight and insulin sensitivity in high fat diet-induced obese LDLr−/−.Leiden mice without attenuation of steatohepatitis

    Scientific Reports, Vol. 11, Núm. 1

  2. The metabesity factor HMG20A potentiates astrocyte survival and reactive astrogliosis preserving neuronal integrity

    Theranostics, Vol. 11, Núm. 14, pp. 6983-7004

  3. White button mushroom extracts modulate hepatic fibrosis progression, inflammation, and oxidative stress in vitro and in ldlr-/-mice

    Foods, Vol. 10, Núm. 8

2019

  1. Extra virgin olive oil diet intervention improves insulin resistance and islet performance in diet-induced diabetes in mice

    Scientific Reports, Vol. 9, Núm. 1

  2. Stem Cells: Concept, Properties, and Characterization

    CORNEAL REGENERATION: THERAPY AND SURGERY (SPRINGER INTERNATIONAL PUBLISHING AG), pp. 41-55

2018

  1. GATA6 controls insulin biosynthesis and secretion in adult β-cells

    Diabetes, Vol. 67, Núm. 3, pp. 448-460

2017

  1. An extra virgin olive oil rich diet intervention ameliorates the nonalcoholic steatohepatitis induced by a high-fat “Western-type” diet in mice

    Molecular Nutrition and Food Research, Vol. 61, Núm. 3

2016

  1. Changes in orange juice (poly)phenol composition induced by controlled alcoholic fermentation

    Analytical Methods, Vol. 8, Núm. 46, pp. 8151-8164

2014

  1. Alcoholic fermentation induces melatonin synthesis in orange juice

    Journal of Pineal Research, Vol. 56, Núm. 1, pp. 31-38

2009

  1. Changes in antioxidant endogenous enzymes (activity and gene expression levels) after repeated red wine intake

    Journal of Agricultural and Food Chemistry, Vol. 57, Núm. 15, pp. 6578-6583

2008

  1. Nitric oxide mediates the survival action of IGF-1 and insulin in pancreatic β cells

    Cellular Signalling, Vol. 20, Núm. 2, pp. 301-310

1992

  1. Effects of cyclosporine a on cyclic AMP generation and GTP-binding proteins in isolated islets

    Biochemical Pharmacology, Vol. 44, Núm. 2, pp. 359-364

1991

  1. THIMEROSAL INDUCES CALCIUM MOBILIZATION, FRUCTOSE 2,6-BISPHOSPHATE SYNTHESIS AND CYTOPLASMIC ALKALINIZATION IN RAT THYMUS LYMPHOCYTES

    BIOCHIMICA ET BIOPHYSICA ACTA, Vol. 1091, Núm. 1, pp. 110-114