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María Genoveva
Berna Amoros
Universidad Politécnica de Valencia
Valencia, España
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Universidad Politécnica de Valencia
Publications in collaboration with researchers from Universidad Politécnica de Valencia (3)
2024
Persimmon Fiber-Rich Ingredients Promote Anti-Inflammatory Responses and the Growth of Beneficial Anti-Inflammatory Firmicutes Species from the Human Colon
Nutrients, Vol. 16, Núm. 15
2022
Bound galloylated compounds in persimmon upcycled dietary fiber modulate microbial strains associated to human health after in vitro digestion
LWT, Vol. 156
2021
Carotenoids from persimmon juice processing
Food Research International, Vol. 141
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