Publications in collaboration with researchers from Universidad de Córdoba (133)

2024

  1. Genome-wide SNP assessment of contemporary European red deer genetic structure highlights the distinction of peripheral populations and the main admixture zones in Europe

    Molecular Ecology, Vol. 33, Núm. 18

2023

  1. Aroma Composition of Wines Produced from Grapes Treated with Organic Amendments

    Applied Sciences (Switzerland), Vol. 13, Núm. 14

  2. Use of non-Saccharomyces yeasts as a strategy to increase the acidity of sweet wines in a context of climate change

    BIO Web of Conferences

2021

  1. Article valorisation of olea europaea l. Olive leaves through the evaluation of their extracts: Antioxidant and antimicrobial activity

    Foods, Vol. 10, Núm. 5

  2. Genetic inbreeding depression load for fertility traits in Pura Raza Española mares

    Journal of animal science, Vol. 99, Núm. 12

  3. Prediction of adult conformation traits from shape characteristics of Pura Raza Español foals

    Livestock Science, Vol. 253

  4. miR-21 mimic blocks obesity in mice: A novel therapeutic option

    Molecular Therapy - Nucleic Acids, Vol. 26, pp. 401-416

2020

  1. Cellulose nanofibers and other biopolymers for biomedical applications. A review

    Applied Sciences (Switzerland), Vol. 10, Núm. 1

  2. Coagulation–Flocculation as an Alternative Way to Reduce the Toxicity of the Black Liquor from the Paper Industry: Thermal Valorization of the Solid Biomass Recovered

    Waste and Biomass Valorization, Vol. 11, Núm. 9, pp. 4731-4742

  3. Cylindrospermopsin-microcystin-LR combinations may induce genotoxic and histopathological damage in rats

    Toxins, Vol. 12, Núm. 6

  4. Evaluation of the potential of alternative vegetable materials for production of paper through kraft processes

    Cellulose Chemistry and Technology, Vol. 54, Núm. 1-2, pp. 73-81

  5. Genetic inbreeding depression load for morphological traits and defects in the Pura Raza Española horse

    Genetics Selection Evolution, Vol. 52, Núm. 1

  6. Genetic structure analysis of the pura raza español horse population through partial inbreeding coefficient estimation

    Animals, Vol. 10, Núm. 8, pp. 1-13

  7. Study of the microbiological quality, prevalence of foodborne pathogens and product shelf-life of Gilthead sea bream (Sparus aurata) and Sea bass (Dicentrarchus labrax) from aquaculture in estuarine ecosystems of Andalusia (Spain)

    Food Microbiology, Vol. 90

2019

  1. Altered expression of the kisspeptin/KISS1R and neurokinin B/NK3R systems in mural granulosa and cumulus cells of patients with polycystic ovarian syndrome

    Journal of Assisted Reproduction and Genetics, Vol. 36, Núm. 1, pp. 113-120

  2. Evidence for the effect of serotoninergic and dopaminergic gene variants on stress levels in horses participating in dressage and harness racing

    Animal Production Science, Vol. 59, Núm. 12, pp. 2206-2211

  3. In vivo genotoxicity evaluation of cylindrospermopsin in rats using a combined micronucleus and comet assay

    Food and Chemical Toxicology, Vol. 132

  4. PVA/(ligno)nanocellulose biocomposite films. Effect of residual lignin content on structural, mechanical, barrier and antioxidant properties

    International Journal of Biological Macromolecules, Vol. 141, pp. 197-206

  5. Prevalence, environmental risk factors and heritability of body condition in Pura Raza Español horses

    Livestock Science, Vol. 230

2017

  1. A subchronic 90-day oral toxicity study of Origanum vulgare essential oil in rats

    Food and Chemical Toxicology, Vol. 101, pp. 36-47