Publicaciones en las que colabora con José Manuel Villalba Montoro (70)

2021

  1. Guidelines for the use and interpretation of assays for monitoring autophagy (4th edition)1

    Autophagy, Vol. 17, Núm. 1, pp. 1-382

  2. Regulation of coenzyme Q biosynthesis pathway in eukaryotes

    Free Radical Biology and Medicine, Vol. 165, pp. 312-323

2020

  1. NQO1 protects obese mice through improvements in glucose and lipid metabolism

    npj Aging and Mechanisms of Disease, Vol. 6, Núm. 1

2019

  1. The impact of aging, calorie restriction and dietary fat on autophagy markers and mitochondrial ultrastructure and dynamics in mouse skeletal muscle

    Journals of Gerontology - Series A Biological Sciences and Medical Sciences, Vol. 74, Núm. 6, pp. 760-769

2018

  1. Overexpression of CYB5R3 and NQO1, two NAD+-producing enzymes, mimics aspects of caloric restriction

    Aging Cell, Vol. 17, Núm. 4

2016

  1. Cytochrome b5 reductase and the control of lipid metabolism and healthspan

    npj Aging and Mechanisms of Disease, Vol. 2, Núm. 1

  2. Dietary fat composition influences glomerular and proximal convoluted tubule cell structure and autophagic processes in kidneys from calorie-restricted mice

    Aging Cell, Vol. 15, Núm. 3, pp. 477-487

  3. Effects of Sex, Strain, and Energy Intake on Hallmarks of Aging in Mice

    Cell Metabolism, Vol. 23, Núm. 6, pp. 1093-1112

  4. Omega-3 fatty acids partially revert the metabolic gene expression profile induced by long-term calorie restriction

    Experimental Gerontology, Vol. 77, pp. 29-37

2015

  1. Dietary fat and aging modulate apoptotic signaling in liver of calorie-restricted mice

    Journals of Gerontology - Series A Biological Sciences and Medical Sciences, Vol. 70, Núm. 4, pp. 399-409

  2. The Influence of Dietary Fat Source on Life Span in Calorie Restricted Mice

    Journals of Gerontology - Series A Biological Sciences and Medical Sciences, Vol. 70, Núm. 10, pp. 1181-1188

  3. The influence of dietary fat source on liver and skeletal muscle mitochondrial modifications and lifespan changes in calorie-restricted mice

    Biogerontology, Vol. 16, Núm. 5, pp. 655-670

2014

  1. Membrane-bound CYB5R3 is a common effector of nutritional and oxidative stress response through FOXO3a and Nrf2

    Antioxidants and Redox Signaling, Vol. 21, Núm. 12, pp. 1708-1725

  2. Mitochondrial ultrastructure and markers of dynamics in hepatocytes from aged, calorie restricted mice fed with different dietary fats

    Experimental Gerontology, Vol. 56, pp. 77-88

  3. SRT2104 extends survival of male mice on a standard diet and preserves bone and muscle mass

    Aging Cell, Vol. 13, Núm. 5, pp. 787-796

  4. The influence of dietary lipid composition on skeletal muscle mitochondria from mice following eight months of calorie restriction

    Physiological Research, Vol. 63, Núm. 1, pp. 57-71

2013

  1. Alterations of ultrastructural and fission/fusion markers in hepatocyte mitochondria from mice following calorie restriction with different dietary fats

    Journals of Gerontology - Series A Biological Sciences and Medical Sciences, Vol. 68, Núm. 9, pp. 1023-1034

  2. Dietary fat modifies mitochondrial and plasma membrane apoptotic signaling in skeletal muscle of calorierestricted mice

    Age, Vol. 35, Núm. 6, pp. 2027-2044

  3. The influence of dietary lipid composition on liver mitochondria from mice following 1 month of calorie restriction

    Bioscience Reports, Vol. 33, Núm. 1, pp. 83-95

2012

  1. Dietary oil modifies the plasma proteome during aging in the rat

    Age, Vol. 34, Núm. 2, pp. 341-358