Publicacions en col·laboració amb investigadors/es de Universidad Politécnica de Madrid (20)

2024

  1. Transición energética y emisiones de CO2 en la industria española entre 1959 y 2007

    Impactos ambientales del crecimiento económico en España. Una perspectiva histórica (Prensas de la Universidad de Zaragoza), pp. 163-184

2023

  1. Fertilization strategies for abating N pollution at the scale of a highly vulnerable and diverse semi-arid agricultural region (Murcia, Spain)

    Environmental Research Letters, Vol. 18, Núm. 6

  2. From field to table through the long way. Analyzing the global supply chain of Spanish tomato

    Sustainable Production and Consumption, Vol. 42, pp. 268-280

  3. Historical changes in biomass carbon stocks in the Mediterranean (Spain, 1860–2010)

    Anthropocene, Vol. 44

2022

  1. Disentangling the effect of climate and cropland changes on the water performance of agroecosystems (Spain, 1922–2016)

    Journal of Cleaner Production, Vol. 344

  2. The close relationship between biophysical degradation, ecosystem services and family farms decline in Spanish agriculture (1992–2017)

    Ecosystem Services, Vol. 56

2021

  1. Climate change and industrialization as the main drivers of Spanish agriculture water stress

    Science of the Total Environment, Vol. 760

  2. Long-term trajectories of the C footprint of N fertilization in Mediterranean agriculture (Spain, 1860-2018)

    Environmental Research Letters, Vol. 16, Núm. 8

2020

  1. Agrarian Metabolism: The Metabolic Approach Applied to Agriculture

    Environmental History (Netherlands) (Springer Science and Business Media B.V.), pp. 1-28

  2. Agricultural Inputs and Their Energy Costs 1900–2010

    Environmental History (Netherlands) (Springer Science and Business Media B.V.), pp. 69-106

  3. Agricultural Output: From Crop Specialization to Livestocking, 1900–2008

    Environmental History (Netherlands) (Springer Science and Business Media B.V.), pp. 29-68

  4. Agroecology for adaptation to climate change and resource depletion in the Mediterranean region. A review

    Agricultural Systems, Vol. 181

  5. Decreasing Income and Reproductive Problems of the Agricultural Population

    Environmental History (Netherlands) (Springer Science and Business Media B.V.), pp. 107-151

  6. Environmental Impacts of Spanish Agriculture’s Industrialization

    Environmental History (Netherlands) (Springer Science and Business Media B.V.), pp. 153-179

  7. The Metabolism of Spanish Agriculture

    Environmental History (Netherlands) (Springer Science and Business Media B.V.), pp. 181-215

  8. The Social Metabolism of Spanish Agriculture, 1900-2008 The Mediterranean Way Towards Industrialization Introduction

    SOCIAL METABOLISM OF SPANISH AGRICULTURE, 1900-2008: THE MEDITERRANEAN WAY TOWARDS INDUSTRIALIZATION

2019

  1. Addressing the role of landraces in the sustainability of mediterranean agroecosystems

    Sustainability (Switzerland), Vol. 11, Núm. 21

  2. Desequilibrios socio-ambientales del sistema agroalimentario español: Breve análisis y propuestas de mejora

    Dossieres EsF, Núm. 35, pp. 7-15

  3. Make EU trade with Brazil sustainable

    Science

  4. Methane Emissions from Artificial Waterbodies Dominate the Carbon Footprint of Irrigation: A Study of Transitions in the Food-Energy-Water-Climate Nexus (Spain, 1900-2014)

    Environmental Science and Technology, Vol. 53, Núm. 9, pp. 5091-5101