Publicaciones en las que colabora con María Jose Fernández Rodríguez (35)

2022

  1. Anaerobic Digestion of the Residue (Combination of Wastewater and Solid Waste) from a New Olive-Oil Manufacturing Process Based on an Olive Cold-Pressing System: Kinetic Approach and Process Performance

    Processes, Vol. 10, Núm. 12

  2. Chapter 11. Anaerobic Co-Digestion of Microalgae and Industrial Wastes:: A Critical and Bibliometric Review

    Progress in Microalgae Research :: A Path for Shaping Sustainable Futures (IntechOpen), pp. 165-190

  3. Effect of different digestates derived from anaerobic co-digestion of olive mill solid waste (omsw) and various microalgae as fertilizers for the cultivation of ryegrass

    Plant and Soil, Vol. 475, Núm. 1-2, pp. 331-342

  4. El biogás: un nuevo producto caprino.

    Tierras. Caprino, Núm. 39, pp. 54-56

  5. Evaluation and modelling of methane production from corn stover pretreated with various physicochemical techniques

    Waste Management and Research, Vol. 40, Núm. 6, pp. 698-705

  6. Impact of soft hydrothermal pre-treatments on the olive mill solid waste characteristics and its subsequent anaerobic digestion

    Biomass Conversion and Biorefinery, Vol. 12, Núm. 6, pp. 2107-2120

  7. Integral Valorization of Two-Phase Olive Mill Solid Waste (OMSW) and Related Washing Waters by Anaerobic Co-digestion of OMSW and the Microalga Raphidocelis subcapitata Cultivated in These Effluents

    Journal of Agricultural and Food Chemistry, Vol. 70, Núm. 10, pp. 3219-3227

  8. Performance and kinetic evaluation of the anaerobic digestion of olive pomace derived from a novel manufacturing process based on an olive cold-pressing system: influence of the fruit ripening level

    Biomass Conversion and Biorefinery