Influence of oxygen addition during growth phase on the biosynthesis of lipids in Saccharomyces cerevisiae (M330-9) in enological fermentations

  1. Valero, E.
  2. Millán, C.
  3. Ortega, JoséM.
Aldizkaria:
Journal of Bioscience and Bioengineering

ISSN: 1389-1723

Argitalpen urtea: 2001

Alea: 92

Zenbakia: 1

Orrialdeak: 33-38

Mota: Artikulua

DOI: 10.1263/JBB.92.33 GOOGLE SCHOLAR

Garapen Iraunkorreko Helburuak

Datuen iturria: Scopus