Use of whole electrophoretic profile and chemometric tools for the differentiation of three olive oil qualities
- Arroyo-Manzanares, N.
- Gabriel, F.
- Carpio, A.
- Arce, L.
Revue:
Talanta
ISSN: 0039-9140
Année de publication: 2019
Volumen: 197
Pages: 175-180
Type: Article