Electrochemical disinfection: An efficient treatment to inactivate Escherichia coli O157:H7 in process wash water containing organic matter

  1. López-Gálvez, F.
  2. Posada-Izquierdo, G.D.
  3. Selma, M.V.
  4. Pérez-Rodríguez, F.
  5. Gobet, J.
  6. Gil, M.I.
  7. Allende, A.
Journal:
Food Microbiology

ISSN: 0740-0020,  1095-9998

Year of publication: 2012

Volume: 30

Issue: 1

Pages: 146-156

Type: Article

DOI: 10.1016/J.FM.2011.09.010 GOOGLE SCHOLAR
Data source: Scopus