From field to table through the long way. Analyzing the global supply chain of Spanish tomato

  1. Saralegui-Díez, P.
  2. Aguilera, E.
  3. González de Molina, M.
  4. Guzmán, G.I.
Revue:
Sustainable Production and Consumption

ISSN: 2352-5509

Année de publication: 2023

Volumen: 42

Pages: 268-280

Type: Article

DOI: 10.1016/J.SPC.2023.10.003 GOOGLE SCHOLAR lock_openAccès ouvert editor
La source de données: Scopus