New Insights into the Loss of Antioxidant Effectiveness of Phenolic Compounds in Vegetable Oils in the Presence of Phosphatidylcholine

  1. Velasco, J.
  2. Gil, M.-J.
  3. Wen, Y.-Q.
  4. García-González, A.
  5. Ruiz-Méndez, M.-V.
Aldizkaria:
Antioxidants

ISSN: 2076-3921

Argitalpen urtea: 2023

Alea: 12

Zenbakia: 11

Mota: Artikulua

DOI: 10.3390/ANTIOX12111993 GOOGLE SCHOLAR lock_openSarbide irekia editor
Datuen iturria: Scopus