Influence of different floor management strategies of the vineyard on the natural yeast population associated with grape berries

  1. Cordero-Bueso, G.
  2. Arroyo, T.
  3. Serrano, A.
  4. Valero, E.
Revue:
International Journal of Food Microbiology

ISSN: 0168-1605,  1879-3460

Année de publication: 2011

Volumen: 148

Número: 1

Pages: 23-29

Type: Article

DOI: 10.1016/J.IJFOODMICRO.2011.04.021 GOOGLE SCHOLAR
La source de données: Scopus