Biodiversity of Saccharomyces yeast strains from grape berries of wine-producing areas using starter commercial yeasts

  1. Valero, E.
  2. Cambon, B.
  3. Schuller, D.
  4. Casal, M.
  5. Dequin, S.
Aldizkaria:
FEMS Yeast Research

ISSN: 1567-1356 1567-1364

Argitalpen urtea: 2007

Alea: 7

Zenbakia: 2

Orrialdeak: 317-329

Mota: Artikulua

DOI: 10.1111/J.1567-1364.2006.00161.X GOOGLE SCHOLAR lock_openSarbide irekia editor