Publicacións nas que colabora con Ángeles Mencía Jos Gallego (75)

2021

  1. Potential Application of A Synthetic Organo-funtionalized High Load Expandable Mica as A Drug Carrier for Controlled Release

    Current drug delivery, Vol. 18, Núm. 5, pp. 645-653

2020

  1. Cylindrospermopsin-microcystin-LR combinations may induce genotoxic and histopathological damage in rats

    Toxins, Vol. 12, Núm. 6

2019

  1. Analysis of the use of cylindrospermopsin and/or microcystin-contaminatedwater in the growth, mineral content, and contamination of spinacia oleracea and lactuca sativa

    Toxins, Vol. 11, Núm. 11

  2. In vivo genotoxicity evaluation of cylindrospermopsin in rats using a combined micronucleus and comet assay

    Food and Chemical Toxicology, Vol. 132

  3. Microcystin-RR: Occurrence, content in water and food and toxicological studies. A review

    Environmental Research, Vol. 168, pp. 467-489

2018

  1. Bioaccessibility and decomposition of cylindrospermopsin in vegetables matrices after the application of an in vitro digestion model

    Food and Chemical Toxicology, Vol. 120, pp. 164-171

  2. In vitro toxicity evaluation of new silane-modified clays and the migration extract from a derived polymer-clay nanocomposite intended to food packaging applications

    Journal of Hazardous Materials, Vol. 341, pp. 313-320

  3. Mutagenic and genotoxic potential of pure Cylindrospermopsin by a battery of in vitro tests

    Food and Chemical Toxicology, Vol. 121, pp. 413-422

  4. New method for simultaneous determination of microcystins and cylindrospermopsin in vegetable matrices by SPE-UPLC-MS/MS

    Toxins, Vol. 10, Núm. 10

2017

  1. A subchronic 90-day oral toxicity study of Origanum vulgare essential oil in rats

    Food and Chemical Toxicology, Vol. 101, pp. 36-47

  2. Bioaccesibility of Cylindrospermopsin from cooked fish muscle after the application of an in vitro digestion model and its bioavailability

    Food and Chemical Toxicology, Vol. 110, pp. 360-370

  3. Changes on cylindrospermopsin concentration and characterization of decomposition products in fish muscle (Oreochromis niloticus) by boiling and steaming

    Food Control, Vol. 77, pp. 210-220

  4. Development, characterization and cytotoxicity of novel silane-modified clay minerals and nanocomposites intended for food packaging

    Applied Clay Science, Vol. 138, pp. 40-47

  5. Genotoxic potential of the binary mixture of cyanotoxins microcystin-LR and cylindrospermopsin

    Chemosphere, Vol. 189, pp. 319-329

  6. New advances in active packaging incorporated with essential oils or their main components for food preservation

    Food Reviews International, Vol. 33, Núm. 5, pp. 447-515

  7. Toxicological assessment of two silane-modified clay minerals with potential use as food contact materials in human hepatoma cells and Salmonella typhimurium strains

    Applied Clay Science, Vol. 150, pp. 98-105

2016

  1. Effects of two organomodified clays intended to food contact materials on the genomic instability and gene expression of hepatoma cells

    Food and Chemical Toxicology, Vol. 88, pp. 57-64

  2. Genotoxic potential of montmorillonite clay mineral and alteration in the expression of genes involved in toxicity mechanisms in the human hepatoma cell line HepG2

    Journal of Hazardous Materials, Vol. 304, pp. 425-433

  3. Induction of micronuclei and alteration of gene expression by an organomodified clay in HepG2 cells

    Chemosphere, Vol. 154, pp. 240-248

  4. Toxicological evaluation of an Allium-based commercial product in a 90-day feeding study in Sprague-Dawley rats

    Food and Chemical Toxicology, Vol. 90, pp. 18-29