Publications (351) Publications in which a researcher has participated

2025

  1. Bimolecular Fluorescence Complementation as a Tool to Study Specific Dynamic Interactions Between Proteins in Fission Yeast

    Methods in Molecular Biology (Humana Press Inc.), pp. 103-120

2024

  1. A systematic quantitative approach comprehensively defines domain-specific functional pathways linked to Schizosaccharomyces pombe heterochromatin regulation

    Nucleic Acids Research, Vol. 52, Núm. 22, pp. 13665-13689

  2. ASACO: Automatic and Serial Analysis of CO-expression to discover gene modifiers with potential use in drug repurposing

    Briefings in Functional Genomics, Vol. 23, Núm. 4, pp. 484-494

  3. Analysis and optimization of the efficiency of CRISPR/Cas systems in gene editing and expression depletion in the fission yeast S. Pombe.

    Biosaia: Revista de los másteres de Biotecnología Sanitaria y Biotecnología Ambiental, Industrial y Alimentaria, Núm. 13

  4. Biological warfare between two bacterial viruses in a defense archipelago sheds light on the spread of CRISPR-Cas systems

    Cell Reports, Vol. 43, Núm. 12

  5. Comparing robotic and manual injection methods in zebrafish embryos for high-throughput RNA silencing using CRISPR-RfxCas13d

    BioTechniques, Vol. 76, Núm. 5, pp. 183-191

  6. Cultivation of Lentinula edodes, Hericium erinaceus and Pleurotus citrinopileatus for commercial and industrial development.

    Biosaia: Revista de los másteres de Biotecnología Sanitaria y Biotecnología Ambiental, Industrial y Alimentaria, Núm. 13

  7. Cyclic AMP is a global virulence regulator governing inter and intrabacterial signalling in Acinetobacter baumannii

    PLoS Pathogens, Vol. 20, Núm. 9

  8. Description of the full-grown larva and barcode of Athripsodes taounate taounate Dakki & Malicky 1980 (Trichoptera: Leptoceridae), an Iberic-Maghrebian endemic

    Zootaxa, Vol. 5415, Núm. 2, pp. 309-320

  9. Extension of the shelf life of ready to eat foods.

    Biosaia: Revista de los másteres de Biotecnología Sanitaria y Biotecnología Ambiental, Industrial y Alimentaria, Núm. 13

  10. Fighting the climate change effect on biologically aged wines, finos and manzanillas, from the Sherry and Montilla Moriles DOP.

    Biosaia: Revista de los másteres de Biotecnología Sanitaria y Biotecnología Ambiental, Industrial y Alimentaria, Núm. 13

  11. Functional and Physiological Characterization of Tyrosine Decarboxylases from Olea europaea L. Involved in the Synthesis of the Main Phenolics in Olive Fruit and Virgin Olive Oil

    International Journal of Molecular Sciences, Vol. 25, Núm. 20

  12. Genetic regulation of virulence gene clusters in U. maydis.

    Biosaia: Revista de los másteres de Biotecnología Sanitaria y Biotecnología Ambiental, Industrial y Alimentaria, Núm. 13

  13. In vivo base editing of a pathogenic Eif2b5 variant improves vanishing white matter phenotypes in mice

    Molecular Therapy, Vol. 32, Núm. 5, pp. 1328-1343

  14. Limiting 20S proteasome assembly leads to unbalanced nucleo-cytoplasmic distribution of 26S/30S proteasomes and chronic proteotoxicity

    iScience, Vol. 27, Núm. 11

  15. Lipid turnover through lipophagy in the newly identified extremophilic green microalga Chlamydomonas urium

    New Phytologist, Vol. 243, Núm. 1, pp. 284-298

  16. MAPK-dependent control of mitotic progression in S. pombe

    BMC Biology, Vol. 22, Núm. 1

  17. Monosaccharides improve symptoms of an animal model for type III galactosemia, through the activation of the insulin pathway

    Biomedicine and Pharmacotherapy, Vol. 181

  18. Phosphorylation-mediated regulation of the gamma tubulin complex.

    Biosaia: Revista de los másteres de Biotecnología Sanitaria y Biotecnología Ambiental, Industrial y Alimentaria, Núm. 13

  19. Ribonucleotide reductase inhibition improves the symptoms of a Caenorhabditis elegans model of Alzheimer’s disease

    G3: Genes, Genomes, Genetics, Vol. 14, Núm. 5