Cristina
Ubeda Aguilera
Investigadora en el periodo 2013-2013
María del Carmen
García Parrilla
Publicaciones en las que colabora con María del Carmen García Parrilla (2)
2024
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Approaching Study on the Relationship Between Saccharomyces cerevisiae Production of Tyrosol, Hydroxytyrosol, and Melatonin with Volatile Compounds in Fermented Must
Food and Bioprocess Technology, Vol. 17, Núm. 1, pp. 154-168
2014
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Influence of the production process of strawberry industrial purees on free and glycosidically bound aroma compounds
Innovative Food Science and Emerging Technologies, Vol. 26, pp. 381-388