Publikationen, an denen er mitarbeitet Antonio Manuel Martín Platero (13)

2023

  1. Allium-Derived Compound Propyl Propane Thiosulfonate (PTSO) Reduces Vibrio Populations and Increases Body Weight of European Seabass (Dicentrarchus labrax) Juveniles

    Antibiotics, Vol. 12, Núm. 1

  2. Circular and L50-like leaderless enterocins share a common ABC-transporter immunity gene

    BMC Genomics, Vol. 24, Núm. 1

  3. Lactiplantibacillus paraplantarum BPF2 and Pediococcus acidilactici ST6, Two Bacteriocinogenic Isolated Strains from Andalusian Spontaneous Fermented Sausages

    Foods, Vol. 12, Núm. 13

2022

  1. Beneficial Shifts in the Gut Bacterial Community of Gilthead Seabream (Sparus aurata) Juveniles Supplemented with Allium-Derived Compound Propyl Propane Thiosulfonate (PTSO)

    Animals, Vol. 12, Núm. 14

  2. Uso de fitobióticos, microalgas y enzimas como estrategias en la producción animal

    Microbiología de los alimentos bajo el concepto de One Health: libro de comunicaciones

2021

  1. Allium extract implements weaned piglet’s productive parameters by modulating distal gut microbiota

    Antibiotics, Vol. 10, Núm. 3, pp. 1-15

  2. Allium-based phytobiotic enhances egg production in laying hens through microbial composition changes in ileum and cecum

    Animals, Vol. 11, Núm. 2, pp. 1-15

  3. Alternativa al uso de antibióticos en animales de granja y acuicultura.

    Biosaia: Revista de los másteres de Biotecnología Sanitaria y Biotecnología Ambiental, Industrial y Alimentaria, Núm. 10

  4. Enterocin cross-resistance mediated by abc transport systems

    Microorganisms, Vol. 9, Núm. 7

2019

  1. Egg production in poultry farming is improved by probiotic bacteria

    Frontiers in Microbiology, Vol. 10, Núm. MAY

  2. Multiple genome sequences of lactobacillus pentosus strains isolated from biofilms on the skin of fermented green table olives

    Microbiology Resource Announcements, Vol. 8, Núm. 8

2018

  1. Bacterial density rather than diversity correlates with hatching success across different avian species

    FEMS Microbiology Ecology, Vol. 94, Núm. 3

  2. Draft genome sequences of six Lactobacillus pentosus strains isolated from brines of traditionally fermented Spanish-style green table olives

    Genome Announcements, Vol. 6, Núm. 18