Centro Andaluz de Biología del Desarrollo (CABD)
Centro de investigación
![Foto de Rafael](/img/nophoto.png)
Rafael
Guillén Bejarano
Publicaciones en las que colabora con Rafael Guillén Bejarano (10)
2024
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Applications of Saponin Extract from Asparagus Roots as Functional Ingredient
Foods, Vol. 13, Núm. 2
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Effect of Arabinogalactans on Induction of White-Opaque Somatic Embryos of Avocado (Persea americana Mill.) cv. Duke-7
Plants, Vol. 13, Núm. 1
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Phytochemical Profile and In Vitro Bioactivities of Wild Asparagus stipularis
Molecules, Vol. 29, Núm. 4
2023
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A Sustainable Approach for the Valorization of Underutilized Date Fruits
Molecules, Vol. 28, Núm. 15
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Asparagus Fructans as Emerging Prebiotics
Foods, Vol. 12, Núm. 1
2022
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Asparagus Roots: From an Agricultural By-Product to a Valuable Source of Fructans
Foods, Vol. 11, Núm. 5
2021
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Characterization of phenolic compounds isolated from the Fraxinus angustifolia plant and several associated bioactivities
Journal of Herbal Medicine, Vol. 29
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Phytochemical characterization and bioactivity of asparagus acutifolius: A focus on antioxidant, cytotoxic, lipase inhibitory and antimicrobial activities
Molecules, Vol. 26, Núm. 11
2020
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Asparagus
Nutritional Composition and Antioxidant Properties of Fruits and Vegetables (Elsevier), pp. 121-140
2017
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The phytochemical and bioactivity profiles of wild Asparagus albus L. plant
Food Research International, Vol. 99, pp. 720-729