Sistemas Físicos, Químicos y Naturales
Departamento
Andrés
Martín Gómez
Publicacións nas que colabora con Andrés Martín Gómez (14)
2023
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Geographical origin, curing plant and commercial category discrimination of cured Iberian hams through volatilome analysis at industry level
Meat Science, Vol. 195
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Guidelines to build PLS-DA chemometric classification models using a GC-IMS method: Dry-cured ham as a case of study
Talanta Open, Vol. 7
2022
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A non-destructive sampling method for food authentication using gas chromatography coupled to mass spectrometry or ion mobility spectrometry
Food Chemistry, Vol. 373
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Discrimination of defective dry-cured Iberian ham determining volatile compounds by non-destructive sampling and gas chromatography
LWT, Vol. 154
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In vivo authentication of Iberian pig feeding regime using faecal volatilome information
Livestock Science, Vol. 260
2021
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Full workflows for the analysis of gas chromatography—ion mobility spectrometry in foodomics: Application to the analysis of iberian ham aroma
Sensors, Vol. 21, Núm. 18
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Ion mobility spectrometry to assess food authenticity and integrity
Chromatographic And Related Separation Techniques In Food Integrity And Authenticity (World Scientific Publishing Co.), pp. 105-135
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Portable raman spectrometer as a screening tool for characterization of iberian dry-cured ham
Foods, Vol. 10, Núm. 6
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Usage considerations for headspace-gas chromatography-ion mobility spectrometry as a suitable technique for qualitative analysis in a routine lab
Journal of Chromatography A, Vol. 1640
2020
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Innovations in analytical methods for food authenticity
Innovative Food Analysis (Elsevier), pp. 181-248
2019
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Convolutional Neural Networks for Olive Oil Classification
Lecture Notes in Computer Science (including subseries Lecture Notes in Artificial Intelligence and Lecture Notes in Bioinformatics)
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Use of a non-destructive sampling method for characterization of Iberian cured ham breed and feeding regime using GC-IMS
Meat Science, Vol. 152, pp. 146-154
2018
2017
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Ham quality evaluation assisted by gas chromatography ion mobility spectrometry
ISOEN 2017 - ISOCS/IEEE International Symposium on Olfaction and Electronic Nose, Proceedings