
Ana
Cardeno Galván
Researcher in the period 2019-2019
Department: Molecular Biology and Biochemical Engineering
Area: Nutrition and Food Science
Doctor by the Universidad de Sevilla with the thesis Funcionalidad del aceite de oliva virgen extra en la enfermedad inflamatoria intestinal 2013. Supervised by Dr. Catalina Alarcón de la Lastra Romero, Dr. Marina Sánchez Hidalgo.