Publications dans lesquelles il/elle collabore avec Ana Isabel Prieto Ortega (19)

2018

  1. Mutagenic and genotoxic potential of pure Cylindrospermopsin by a battery of in vitro tests

    Food and Chemical Toxicology, Vol. 121, pp. 413-422

  2. New method for simultaneous determination of microcystins and cylindrospermopsin in vegetable matrices by SPE-UPLC-MS/MS

    Toxins, Vol. 10, Núm. 10

2017

  1. Changes on cylindrospermopsin concentration and characterization of decomposition products in fish muscle (Oreochromis niloticus) by boiling and steaming

    Food Control, Vol. 77, pp. 210-220

  2. In vitro toxicological assessment of an organosulfur compound from Allium extract: Cytotoxicity, mutagenicity and genotoxicity studies

    Food and Chemical Toxicology, Vol. 99, pp. 231-240

  3. New advances in active packaging incorporated with essential oils or their main components for food preservation

    Food Reviews International, Vol. 33, Núm. 5, pp. 447-515

  4. Toxicological assessment of two silane-modified clay minerals with potential use as food contact materials in human hepatoma cells and Salmonella typhimurium strains

    Applied Clay Science, Vol. 150, pp. 98-105

2016

  1. Genotoxicity evaluation of carvacrol in rats using a combined micronucleus and comet assay

    Food and Chemical Toxicology, Vol. 98, pp. 240-250

2015

  1. Cytotoxic and mutagenic in vitro assessment of two organosulfur compounds derived from onion to be used in the food industry

    Food Chemistry, Vol. 166, pp. 423-431

  2. Cytotoxicity and mutagenicity assessment of organomodified clays potentially used in food packaging

    Toxicology in Vitro, Vol. 29, Núm. 6, pp. 1222-1230

  3. Genotoxicity assessment of propyl thiosulfinate oxide, an organosulfur compound from Allium extract, intended to food active packaging

    Food and Chemical Toxicology, Vol. 86, pp. 365-373

  4. In vitro genotoxicity testing of carvacrol and thymol using the micronucleus and mouse lymphoma assays

    Mutation Research - Genetic Toxicology and Environmental Mutagenesis, Vol. 784-785, pp. 37-44

  5. In vitro toxicological evaluation of essential oils and their main compounds used in active food packaging: A review

    Food and Chemical Toxicology, Vol. 81, pp. 9-27

2014

  1. Evaluation of the mutagenicity and genotoxic potential of carvacrol and thymol using the Ames Salmonella test and alkaline, Endo III- and FPG-modified comet assays with the human cell line Caco-2

    Food and Chemical Toxicology, Vol. 72, pp. 122-128

2008

  1. Adaptación de la asignatura Toxicología al Espacio Europeo de Educación Superior mediante la elaboración de materiales didácticos de auto aprendizaje basados en pruebas objetivas

    Experiencia de innovación universitaria: curso 2005/2006 (Sevilla : Universidad de Sevilla, Instituto de Ciencias de la Educación, 2008), pp. 331-342

2007

  1. Adaptación de la asignatura de seguridad química al espacio europeo de enseñanza superior: Elaboración de carteles didácticos

    Experiencia de innovación universitaria: curso 2004-2005 (Instituto de Ciencias de la Educación), pp. 395-406

2006

  1. Seguridad Química como nueva asignatura optativa del área de Toxicología: realización de un programa básico de experiencias prácticas

    La innovación en la enseñanza superior (I): curso 2003-2004 (Instituto de Ciencias de la Educación), pp. 343-352

2005

  1. Cianobacterias y cianotoxinas: necesidad de su control en el agua de consumo humano

    Revista de Salud Ambiental, Vol. 5, Núm. 2, pp. 137-141

  2. Interés de la elaboración de vídeos didácticos como material de prácticas en la asignatura de "Seguridad Química"

    Revista de Enseñanza Universitaria, Núm. 26, pp. 45-54

  3. Toxic cyanobacterial cells containing microcystins induce oxidative stress in exposed tilapia fish (Oreochromis sp.) under laboratory conditions

    Aquatic Toxicology, Vol. 72, Núm. 3, pp. 261-271